Tips
Food & drinks
The Silver Coast isn’t called ‘the real Portugal’ for nothing. In this region, you can still taste the authentic cuisine as it has been passed down for generations: honest, pure, and prepared with care. At the same time, you’ll also find surprising, modern influences here — always with respect for the original flavors.
During your stay in the area around the apartment, you’ll discover just how close good food actually is here. Along the coast, in places like Nazaré, fresh fish and seafood are brought in daily, often straight from the fishing boats to the kitchen. You won’t get it any fresher than that.
Inland too, around Caldas da Rainha, local production plays a major role. This is where high-quality vegetables, fruit, and meat come from, often still grown and prepared in the traditional way. You can really taste that on your plate.
What makes this region so special is its simplicity: good ingredients, prepared with care, without unnecessary additives. Whether you choose fish from the ocean or a classic grilled meat dish — the flavors are pure and full of character.
Specially for you, we have selected a number of fine restaurants in the area where you can experience this authentic Portuguese cuisine for yourself. From São Pedro de Moel to Caldas da Rainha: each and every one is a place where you eat like the locals do.
1: Restaurante O Tonico – Paredes da Vitória
Restaurant O Tonico, located directly on the beach of Paredes da Vitória, has been known for over forty years for its authentic Portuguese cuisine with a strong focus on fresh seafood.
Here, it’s all about pure flavors from the ocean. Think of rich platters of barnacles, succulent shrimp, and daily fresh fish that lands on your plate almost straight from the sea. Classic dishes are not missing either: the creamy açorda with shrimp and the well-filled arroz de marisco are absolute must-tries.
Finish your dinner with the homemade ice cream, which the restaurant is also famous for. And regardless of the season, you can sit comfortably on the covered outdoor terrace.
2: Taverna do 8 ó 80 – Nazaré
This atmospheric tapas restaurant is in a prime location, right on the waterfront of Nazaré beach. The perfect spot for lunch or dinner, especially when enjoying the sunset over this characteristic fishing village.
The menu offers a varied selection, with grilled meat dishes and a wide choice of tapas. Yet it is mainly the fish that steals the show here. The halibut fillet with special sauce is a real favorite among regular guests.
In addition, the homemade cod and the “carne na pedra” — steak prepared on a hot natural stone — are also highly recommended. Combined with a carefully curated wine list, this restaurant is a favorite spot for foodies on the coast.
Avenida Manuel Remigio Edificio Atlantico lj 8 Nazaré 2450-106
+351 262 560 490
3: Pangeia Restaurante – Nazaré
Restaurant Pangeia combines refined gastronomy with one of the most beautiful views over Nazaré. Located on the hill near the Pederneira viewpoint, it offers a stylish setting with elegant decor, a garden, and a charming terrace.
The menu is varied and offers high-level fish and meat dishes. Popular choices include the veal fillet tataki with ponzu sauce and a selection of homemade desserts. However, the house specialty is octopus, prepared in various refined ways such as ceviche, carpaccio, and vol-au-vent.
In addition to the restaurant on the hill, Pangeia also has a second location: Pangeia By The Sea, right on the beach. Here you can enjoy the same quality in a more relaxed atmosphere, with the sea literally within reach.
Rua Abel da Silva 50, Nazaré 2450-060
+351 917 934 726
4: Restaurante António Padeiro – Alcobaça
This family business, located in a side street near the Monastery of Alcobaça, started as a bakery in 1938. Founder António, a footballer by day and a baker by night, gave the restaurant its name. It later grew into a beloved restaurant, partly thanks to “avó Júlia,” who has led the kitchen with dedication for decades.
The rich history is still palpable in the interior, but it truly comes to life at the table. Here, it’s all about traditional Portuguese flavors, with dishes originating from both the region and the monastic kitchen for which Alcobaça is famous. Prepared with care and full of character, the cuisine reflects the family tradition and passion passed down for generations.
The extensive menu doesn’t make choosing easy — but that’s exactly what makes a visit to this place so special.
Rua Doutor Maur Cocheril, 27 Alcobaça 2460-032
+351 262 582 295
5: Nova Caravela – São Martinho do Porto
Nova Caravela, located in one of the most iconic spots in São Martinho do Porto, offers the best fish and seafood right on the pier with a beautiful view over the bay.
This fish and seafood restaurant on the Silver Coast offers the option to dine inside, with a sea-inspired decor that fits the menu and the name of the business perfectly, or on the outdoor terrace right by the water. Takeaway is also available.
As for the menu options, expect simple but delicious dishes made from the freshest seafood and fish. Favorite dishes include garlic shrimp and tuna steak.
Each delicacy is prepared, cooked, and served with simple perfection, accompanied by a great selection of wines that ensures the perfect dining experience.
Rua Cândido dos Reis, 25D, Sao Martinho do Porto
+351 262 999 482
6: Tibino Casa de Petiscos – Foz do Arelho
In the village of Foz do Arelho, Tibino is all about the typical Portuguese tradition of petiscar: enjoying various small dishes together, where flavors, textures, and experience are central.
This cozy “casa de petiscos” is the ideal place for a relaxed lunch after a morning at the beach or for dinner after a visit to the Óbidos lagoon. The menu is varied and offers something for everyone, with dishes from both the sea and the land.
In addition to the extensive menu choice, you can also find changing daily specials, a generous selection of tapas, and the option to eat outside on the terrace or take something to go.
Inside, the warm, vintage interior with homely details creates a relaxed and inviting atmosphere where you’ll easily find yourself staying a little longer.
R. Francisco Almeida Grandela 141, Foz do Arelho 2500
+351 928 051 072
7: Eels, Beef & Co. – Foz do Arelho
In the picturesque village of Nadadouro, near the bandstand, you’ll find Eels, Beef & Co., a restaurant that perfectly fits the atmosphere of the Silver Coast. Led by chef Suzi Machado, traditional Portuguese flavors are combined here with local products and seasonal ingredients.
The location near the Óbidos lagoon plays an important role in the kitchen. Dishes are prepared with fresh, regional ingredients and reflect the culinary traditions of the area, with a clear link to both land and water.
The restaurant is known for its hospitable welcome, good value for money, and a daily changing lunch menu.
With a view of the green landscape around Nadadouro — especially from the terrace — this is a lovely place to enjoy a flavorful and casual meal in peace.
Rua Nª Srª do Bom Sucesso
Nadadouro, 2500-573
+351 910 711 067
8: Taberna do Manelvina – Caldas da Rainha
One of the best places to experience the traditional cuisine of the Silver Coast in a warm, family atmosphere is Taberna do Manelvina, located in Salir de Matos, a short distance from Caldas da Rainha.
The restaurant gained great fame, partly thanks to the introduction of special meat specialties. It has since become a household name on the Silver Coast, loved for its artisanal preparations and the use of quality products, often of direct local origin.
The menu partly follows the rhythm of the seasons, allowing you to discover something different every time. Combined with an extensive selection of Portuguese wines, this makes it a favorite destination for lovers of regional cuisine.
Due to its popularity, booking is recommended, especially if you want to be sure of a table in this busy restaurant.
Rua Principal, 21 Cruzes, Caldas da Rainha 2500-632
+351 262 870 014
9: Adega do Albertino – Caldas da Rainha
Adega do Albertino has been serving traditional Portuguese dishes for over 30 years, with a strong focus on quality and craftsmanship. The restaurant is located in the small village of
More than thirty years later, Adega do Albertino has become a fixture on the Silver Coast, known for its authentic cuisine and hospitable character.
Inside, there is a warm, homely atmosphere. The rustic decor, filled with traditional objects and collectibles, gives the restaurant a unique and personal character. In the kitchen, it’s all about pure, traditional flavors, with fresh ingredients and careful preparation at the center.
Rua Júlio Sousa, 7 Caldas da Rainha 2500-132
+351 262 835 152
10: Solar dos Amigos – Caldas da Rainha
In the village of Guisado, you can taste real Portuguese cuisine at Solar dos Amigos in a warm and friendly atmosphere where everyone feels at home.
The restaurant initially started as a small wine cellar where “petiscos” were served to the sounds of Portuguese fado. Over the years, the restaurant has grown and currently has five dining rooms, each with a rustic and cozy decor featuring equestrian objects related to bullfighting traditions.
The menu is a tribute to the traditional cuisine of the Silver Coast. Among the most famous dishes are two “bacalhau” (salted cod) options: “bacalhau à campino” and “tiborna de bacalhau“. As for meat, the favorites are “cascos à Ribatejo“, steak “à forcado“, and “bandeirilhas de borrego“.
Make sure to leave room for dessert, as you’ll also find a wide variety of traditional Portuguese desserts to try here.
Rua Principal, 49 Caldas da Rainha 2500-633
+351 262 877 135
